Endangered Species Chocolate promotes, hires employees

INDIANAPOLIS – Endangered Species Chocolate (ESC), the number one selling brand of all-natural and organic chocolate (SPINS data, July 2006), has promoted Bryan Fuller to director of procurement and Kelly Bredl to marketing manager. The company has also hired Heather Lee as administrative assistant.

Fuller has been with ESC for one year as the purchasing manager. He is a member of the National Association of Purchasing Management – Indianapolis.

Bredl has been with ESC for more than one year as executive assistant to the CEO and project manager. A graduate of Purdue University, Bredl has a degree in interior design.

Lee joins ESC from more than eight years in commercial real estate and marketing. She has a degree in liberal arts from Kent State University.

About Endangered Species Chocolate
Indianapolis-based Endangered Species Chocolate is fully committed to providing premium, all-natural ethically traded, naturally shade-grown, and kosher products, as well as products that are certified vegan and organic. To honor its core value – Reverence for Life – ESC confirms that all beans used in its products are purchased from small, family-owned properties where the income benefits the community. The company also donates 10-percent of net profits to help support species, habitat and humanity. The number one best selling brand of natural and organic chocolate in the natural food category, ESC offers more than 30 products.

For more information, please visit www.chocolatebar.com.