A new year brings two new flavors for ESC our dark chocolate with sea salt and almond and our dark chocolate with cherry are the newest additions to our 3 oz natural bar line. These new gluten-free bars feature a puffin and owl on the wrappers and were selected by our consumer’s after a month-long contest which was held over the summer on our website.
As we continue to develop new flavors in the future we want to know what flavors you would like to see added and what new animal’s you want to see featured on the labels?
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THE TWEET FEED
- RT @hintonburgmarke: @ESC_Chocolate absolutely! People get to enjoy chocolate and support endangered animals! What could be better!
- Rainforest Mint Cupcake recipe. #glutenfree, vegan, deliciousness http://t.co/aKyO4kDaek http://t.co/2FcmCkz1Gc
- We'd love to have your vote for "Best Vegan Chocolate!" Vote for all your vegan favorites at @VegNews https://t.co/s8VlmM8cxG