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Move Over Dairy, Oat Milk Just Hit the Chocolate Bar First Plant-Based Chocolate Bar Brings Smooth, Creamy Taste + Health Benefits of Oat Milk INDIANAPOLIS (January 01, 2020) – Endangered...
LETTER FROM THE CEO I’m continually amazed by the incredible efforts set into motion by great-tasting chocolate. OVER THE LAST 3 YEARS WE HAVE DONATED MORE THAN $1,400,000 TO OUR...
Have you ever stopped to wonder what sort of impact your Endangered Species Chocolate purchase truly has on wildlife? Take a look at how African Wildlife Foundation (AWF) is using...
With World Fair Trade Day approaching, I asked our National Sales Director, Ryan Gomes, to reflect back on his recent trip to West Africa. Ryan, along with our CEO and...
By guest blogger: Bryan Lew, Director of Business Development, Fairtrade America Fairtrade America and Endangered Species Chocolate recently returned from visiting cacao farmers in the Ivory Coast. Bryan Lew gives...
We’re excited to introduce BARK and BITES, chocolate snacks too delicious to resist! Made with real, premium ingredients and packed ready for any adventure, these snacks are a daily indulgence...
This month we had the thrilling experience of calling up Wildlife Conservation Network (WCN) to present the amount of Endangered Species Chocolate's (ESC) first 10% GiveBack installment. How we wish...